Prunus serotina
A traditional cough and respiratory herb, the base of many classic cough syrups. Contains cyanogenic glycosides — use appropriately.
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If you take any medications, review these interactions carefully.
May interact with sedatives and cough suppressants.
Pregnancy. Contains cyanogenic glycosides — do not exceed recommended doses. Do not use wilted leaves.
Drowsiness, GI upset. Toxicity possible with excessive doses (cyanide compounds).
Pot, Strainer, Glass jar or bottle, Measuring cups, Honey or sugar
Honey-based syrups are NOT safe for children under 1 year (botulism risk). Use sugar-based syrup for infants if needed, under practitioner guidance.
Refrigerate and use within 2-3 months. Adding brandy extends to 6+ months.
Kettle or pot, Mug or teapot, Strainer or tea infuser, Measuring spoon
Glass mason jar with lid, High-proof alcohol (80-100 proof vodka), Measuring cup, Cheesecloth or fine strainer, Dark glass dropper bottles, Labels
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Start with a small amount to check for any sensitivity. Not all herbs are suitable for tea preparation — some require alcohol extraction (tincture) for full potency.
Drink fresh or refrigerate for up to 48 hours. Dried herbs should be stored in airtight containers away from light.
Tinctures are concentrated — follow dosing guidelines carefully. Not suitable for those avoiding alcohol (use glycerites instead). Some herbs are only safe as tinctures in very small doses.
Alcohol tinctures last 3-5 years or more when stored properly in dark glass away from heat and light.