Year-round

Herbal Almanac

Month-by-month — what to gather, plant, dry, and brew. Based on temperate Northern Hemisphere; adjust for your climate (Southern Hemisphere reverses by 6 months).

January

Gather

Conifer needles (vitamin C), last rose hips, sleeping roots if ground unfrozen

Plant

Order seeds. Start tomatoes, peppers indoors late month.

Dry

Check stored herbs from autumn — replace anything losing color or scent

Focus

Respiratory, immune. Elderberry, thyme, mullein. Rest deeply.

February

Gather

Emerging cleavers in warm climates; chickweed; willow bark from pruned trees

Plant

Start seedlings indoors; direct-sow peas and cold-hardy greens in mild climates

Dry

Nothing this month — focus is storage, not production

Focus

Still winter work. Fire cider. Adaptogens as energy returns.

March

Gather

Dandelion root before flowering; nettle tops; chickweed; violets begin

Plant

Direct-sow peas, lettuce, radishes; plant calendula and chamomile

Dry

Early nettle for tea; dry in small bunches out of sun

Focus

Spring liver support. Bitter greens. Gentle cleanse.

April

Gather

Nettle tops (before flowering), cleavers, violets, plantain leaves emerging

Plant

Echinacea, mint family, borage, most annual herbs go out

Dry

Nettle, cleavers (fresh-tincture instead), violet leaves

Focus

Allergy season prep. Mineral-rich tonics. Spring walking.

May

Gather

Early elderflowers, hawthorn flowers, red clover blossoms

Plant

Last frost past in most zones — everything goes in

Dry

Elder flower (separately from berry harvest later), hawthorn flower

Focus

Flower season. Lymphatic movement. Cleavers tincture now.

June

Gather

St. John's Wort flowers at solstice (classic red-oil harvest), calendula begins

Plant

Succession plant greens, continue flowers

Dry

St. John's Wort flowers (or make oil immediately), chamomile, lavender

Focus

Summer solstice harvests. Skin herbs. Travel kits ready.

July

Gather

Peak harvest — calendula daily, mullein leaves, raspberry leaf, peppermint, tulsi

Plant

Fall greens can be started late month in hot climates

Dry

Everything — hang bunches upside down in dry shade; daily calendula picking

Focus

Cooling herbs, hydration, bug-bite salves. Hot weather protocols.

August

Gather

Summer squashes, elderberry begins, calendula continues, mullein flowers

Plant

Fall brassicas, cover crops

Dry

Mullein flowers separately for ear oil; finish summer herb drying

Focus

Late-summer "dampness" — digestive herbs. Elderberry syrup prep.

September

Gather

Elderberries (ripe blue-black), hawthorn berries, rose hips green-to-red, seeds

Plant

Garlic bulbs for next year, overwinter greens in cold frames

Dry

Elderberry syrup made + frozen portion; rose hips, hawthorn berries

Focus

START building immunity now — don't wait for cold season.

October

Gather

Rose hips after first frost, remaining berries, roots of biennials

Plant

Garlic (if not done), final garden clean-up

Dry

Roots — dig, wash, slice, dry slowly. Label everything.

Focus

Adaptogen protocols begin. Fire cider 4-week macerate starts now.

November

Gather

Last rose hips, conifer needles, bracket fungi if foraging experienced

Plant

Mulch everything. Bring in any tender perennials.

Dry

Finish any remaining roots; start chopping kindling for kitchen fires

Focus

Deep warming herbs. Respiratory preventive care. Holiday stress adaptogens.

December

Gather

Evergreen needles, any last hawthorn still on trees

Plant

Rest. Seed catalogs arrive — dream.

Dry

Nothing. Organize stored herbs. Replace old stock.

Focus

Deep rest. Reishi, ashwagandha. Holiday-season immune support.